Handmade Bakery, Brunch & Coffee

See our menu

About The Chef

Hello! My name is Desiree Passaro, I am the owner and chef of Cannella. After years of learning, traveling, tasting and experimenting, I am excited to share with you the result of my inspirations coming to life. Cannella is a modern take on classic European pastry techniques combined with the Latin and Caribbean flavors that represent our culture.

Learn more about Desiree